Gamaret de Peissy Aged in oak barrel

Les Perrières, Peissy, Geneva, Switzerland

Traditional fermentation on skins at cool temperature followed by malolactic fermentation Aged 12 months in French oak barrel. Deep dark violet colour. Aromas of red fruits, blackcurrant and spices. Soft tannins, elegant structure
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Cave & Domaine
Les Perrières sa
54, Rte de Peissy
1242 Peissy (Geneva)
Switzerland
T. +41 (0)22 753-9000
F. +41 (0)22 753-9009

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Gamaret de Peissy

Genève Appellation d'Origine Contrôlée
Aged in oak barrel

Gamaret de Peissy  Aged in oak barrel
Origin:Quality controlled (A.O.C.) Peissy, Geneva
Height:450 m
Soil:Sandstone to clay
Grape variety:Gamaret
Pruning method:Guyot
Average production:70 hl/Ha
Winemaking:Traditional fermentation on skins at cool temperature followed by malolactic fermentation Aged 12 months in French oak barrel.
Strength:13% vol.
Characteristic:Deep dark violet colour. Aromas of red fruits, blackcurrant and spices. Soft tannins, elegant structure
Gastronomy:Red meat, games and cheese
Best time to drink:Now and up to 4 - 5 years after vintage.
Service temperature:17 - 18 °C
Gamaret de Peissy  Aged in oak barrel


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Cave & Domaine Les Perrières sa
54, Rte de Peissy
1242 Peissy
Switzerland
Tel +41 (0)22 753-9000
Fax +41 (0)22 753-9009

www.lesperrieres.ch
Les Perrières
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Les Perrières


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